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Human resource management in the hos...

Boella, M. J.

Human resource management in the hospitality industry = a guide to best practice /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Human resource management in the hospitality industry/ Michael J. Boella and Steven Goss-Turner.
Reminder of title:	a guide to best practice /
Author:	Boella, M. J.
other author:	Goss-Turner, Steven.
Published:	Milton Park, Abingdon, Oxon :Routledge, : 2013.,
Description:	xv, 331 p. :ill. :
Subject:	Hospitality industry - Personnel management. -
Online resource:	Click here to view
ISBN:	9780203095584 (e-book : PDF)

Human resource management in the hospitality industry = a guide to best practice /
Boella, M. J.

Human resource management in the hospitality industrya guide to best practice /[electronic resource] :Michael J. Boella and Steven Goss-Turner. - 9th ed. - Milton Park, Abingdon, Oxon :Routledge,2013. - xv, 331 p. :ill.

Includes bibliographical references and index.

pt. 1. The hospitality industry HRM context -- pt. 2. Effectively resourcing the hospitality organization -- pt. 3. Developing the human resource -- pt. 4. Rewards and remuneration -- pt. 5. The employment relationship -- pt. 6. HRM and hospitality : contemporary issues.

Mode of access: World Wide Web.

ISBN: 9780203095584 (e-book : PDF)Subjects--Topical Terms:

633275
Hospitality industry
--Personnel management.Index Terms--Genre/Form:

554714
Electronic books.

LC Class. No.: TX911.3.P4 / E23 2013

Dewey Class. No.: 647.940683 / B671

Human resource management in the hospitality industry = a guide to best practice /
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020 $a 9780203095584 (e-book : PDF)
035 $a 0000336
040 $a FlBoTFG $c FlBoTFG
050 0 0 $a TX911.3.P4 $b E23 2013
082 0 0 $a 647.940683 $b B671
100 1 $a Boella, M. J. $q (Michael John) $3 1097926
245 1 0 $a Human resource management in the hospitality industry $h [electronic resource] : $b a guide to best practice / $c Michael J. Boella and Steven Goss-Turner.
250 $a 9th ed.
260 $a Milton Park, Abingdon, Oxon : $b Routledge, $c 2013.
300 $a xv, 331 p. : $b ill.
504 $a Includes bibliographical references and index.
505 0 $a pt. 1. The hospitality industry HRM context -- pt. 2. Effectively resourcing the hospitality organization -- pt. 3. Developing the human resource -- pt. 4. Rewards and remuneration -- pt. 5. The employment relationship -- pt. 6. HRM and hospitality : contemporary issues.
530 $a Also available in print edition.
538 $a Mode of access: World Wide Web.
650 0 $a Hospitality industry $x Personnel management. $3 633275
655 7 $a Electronic books. $2 local $3 554714
700 1 $a Goss-Turner, Steven. $3 1097927
776 1 $z 9780415632539 (hardback : alk. paper) $z 9780415632546 (pbk : alk. paper)
856 4 0 $u http://www.tandfebooks.com/isbn/9780203095584 $z Click here to view

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