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Cold pressed oils : = green technolo...

Ramadan, Mohamed Fawzy.

Cold pressed oils : = green technology, bioactive compounds, functionality, and applications /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Cold pressed oils :/ edited by Mohamed Fawzy Ramadan.
其他題名:	green technology, bioactive compounds, functionality, and applications /
其他作者:	Ramadan, Mohamed Fawzy.
出版者:	London, United Kingdom :Academic Press, : c2020.,
面頁冊數:	xxix, 745 p. :ill. ; : 28 cm.;
標題:	Vegetable oils. -
ISBN:	9780128181881 (pbk.) :

Cold pressed oils : = green technology, bioactive compounds, functionality, and applications /
Cold pressed oils :green technology, bioactive compounds, functionality, and applications /edited by Mohamed Fawzy Ramadan. - London, United Kingdom :Academic Press,c2020. - xxix, 745 p. :ill. ;28 cm.

Include bibliographical references and index.

"Cold Pressed Oils: Green Technology, Bioactive Compounds, Functionality, and Applications creates a multidisciplinary forum of discussion on recent advances in chemistry and the functionality of bioactive phytochemicals in lipids found in cold pressed oils. Chapters explore different cold pressed oil, focusing on cold press extraction and processing, composition, physicochemical characteristics, organoleptic attributes, nutritional quality, oxidative stability, food applications, and functional and health-promoting traits. Edited by a team of experts, the book brings a diversity of developments in food science to scientists, chemists, nutritionists, and students in nutrition, lipids chemistry and technology, agricultural science, pharmaceuticals, cosmetics, nutraceuticals and many other fields."--Provided by publisher.

ISBN: 9780128181881 (pbk.) :NT4326Subjects--Topical Terms:

582505
Vegetable oils.

Dewey Class. No.: 665.3

Cold pressed oils : = green technology, bioactive compounds, functionality, and applications /
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020 $a 9780128181881 (pbk.) : $c NT4326
020 $z 9780128181898 (ePub ebk.)
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082 0 4 $a 665.3 $2 23
245 0 0 $a Cold pressed oils : $b green technology, bioactive compounds, functionality, and applications / $c edited by Mohamed Fawzy Ramadan.
260 # $a London, United Kingdom : $b Academic Press, $c c2020.
300 $a xxix, 745 p. : $b ill. ; $c 28 cm.
504 $a Include bibliographical references and index.
520 # $a "Cold Pressed Oils: Green Technology, Bioactive Compounds, Functionality, and Applications creates a multidisciplinary forum of discussion on recent advances in chemistry and the functionality of bioactive phytochemicals in lipids found in cold pressed oils. Chapters explore different cold pressed oil, focusing on cold press extraction and processing, composition, physicochemical characteristics, organoleptic attributes, nutritional quality, oxidative stability, food applications, and functional and health-promoting traits. Edited by a team of experts, the book brings a diversity of developments in food science to scientists, chemists, nutritionists, and students in nutrition, lipids chemistry and technology, agricultural science, pharmaceuticals, cosmetics, nutraceuticals and many other fields."--Provided by publisher.
650 # 0 $a Vegetable oils. $3 582505
700 1 # $a Ramadan, Mohamed Fawzy. $3 1226811