Rheology.
Overview
Works: | 27 works in 16 publications in 16 languages |
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Titles
Biofluid Mechanics = an Introduction to Fluid Mechanics, Macrocirculation, and Microcirculation.
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Rheology of fluid, semisolid, and solid foods = principles and applications /
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Rheological and seismic properties of solid-melt systems = a mechanical spectroscopy study /
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Simulation of fresh concrete flow = state-of-the art report of the RILEM technical committee 222-SCF /
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Advances in food rheology and its applications = development in food rheology /
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發展射出模具之流道設計優化方法 = = Optimization of the Runner System Design for Injection Mold /
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Simple Strategy for Production Of Single-Component and Tunable Cellulose-Based Hydrogels and Their Potential Applications.
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3D in Situ Chemical Synthesis : = Additive Manufacturing of Functional Polymeric Materials Via Vat Photo-Polymerization.
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Simple Strategy for Production Of Single-Component and Tunable Cellulose-Based Hydrogels and Their Potential Applications.
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The Study of the Effect of Microcontrations in the Separation of Blood Cells : = Soft Lithography and Micromilling.
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