Vinegar.
Overview
| Works: | 3 works in 2 publications in 2 languages | |
|---|---|---|
Titles
比較生料法與熟料法釀造之糙米醋抗氧化特性分析 = = Analyses and comparison of antioxidant properties of brown rice vinegar by raw material method and cooked material method /
by:
(Language materials, printed)
The mini farming guide to fermenting : = self-sufficiency from beer and cheese to wine and vinegar /
by:
(Language materials, printed)