Cereals as food.

Cereal grains for the food and beverage industries by: (Language materials, printed)

Cereal grains : = assessing and managing quality by: (Language materials, printed)

Cereals and pulses = nutraceutical properties and health benefits / by: (Language materials, printed)

Cereal-based food products by: (Language materials, printed)

Legumes as food.

Food Science.

Cereal products

Functional foods.

Grain in human nutrition.

Cereal products.

Grain.

Food Engineering.

Food Chemistry.

Grain

Cereals as food.

Vegetables in human nutrition.