Extraction (Chemistry)
Overview
| Works: | 14 works in 9 publications in 9 languages | |
|---|---|---|
Titles
Microwave-assisted extraction for bioactive compounds = theory and practice /
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(Language materials, printed)
Extracting bioactive compounds for food products = theory and applications /
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(Language materials, printed)
Semi-critical assisted extraction = applications and commercialization in biotechnology, food, and pharmacy /
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(Language materials, printed)
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