Galanakis, Charis M.
概要
| 作品: | 0 作品在 4 項出版品 1 種語言 | |
|---|---|---|
書目資訊
Proteins : = sustainable source, processing and applications /
by:
Galanakis, Charis M.
(書目-語言資料,印刷品)
The Age of Clean Label Foods
by:
SpringerLink (Online service); Galanakis, Charis M.
(書目-語言資料,印刷品)
, [http://id.loc.gov/vocabulary/relators/edt]
Trends in Sustainable Chocolate Production
by:
SpringerLink (Online service); Galanakis, Charis M.
(書目-語言資料,印刷品)
, [http://id.loc.gov/vocabulary/relators/edt]
Food Bioactives and Health
by:
Galanakis, Charis M.; SpringerLink (Online service)
(書目-語言資料,印刷品)
, [http://id.loc.gov/vocabulary/relators/edt]
The role of alternative and innovative food ingredients and products in consumer wellness
by:
Galanakis, Charis M.
(書目-語言資料,印刷品)
Saving food = production, supply chain, food waste and food consumption /
by:
Galanakis, Charis M.
(書目-語言資料,印刷品)
Food waste recovery = processing technologies and industrial techniques /
by:
Galanakis, Charis M.
(書目-語言資料,印刷品)
Environment and Climate-smart Food Production
by:
SpringerLink (Online service); Galanakis, Charis M.
(書目-語言資料,印刷品)
, [http://id.loc.gov/vocabulary/relators/edt]
更多
較少的
主題
Metabolism.
Energy policy.
Consumer Behavior .
Management.
Organic chemistry.
Non-alcoholic beverages.
Energy and state.
Well-being.
Proteins
Food Microbiology.
Food—Biotechnology.
Food conservation.
Consumer behavior.
Functional Food.
Proteins.
Energy Policy, Economics and Management.
Functional foods.
Metabolomics.
Recycling (Waste, etc.).
Food waste
Environmental sciences
Food industry and trade
Food Science.
Nutrition .
Food science.
Microbiology.
Nutrition
Agriculture.
Nutrition.
Organic Chemistry.