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Preedy, Victor R.

Overview
Works: 29 works in 46 publications in 1 languages
Titles
Handbook of Substance Misuse and Addictions = From Biology to Public Health / by: Preedy, Victor R.; Patel, Vinood B.; SpringerLink (Online service) (Language materials, printed) , [http://id.loc.gov/vocabulary/relators/edt]
Nuts and seeds in health and disease prevention by: Patel, Vinood B.; Preedy, Victor R.; Watson, Ronald R. (Language materials, printed)
General Methods in Biomarker Research and their Applications by: SpringerLink (Online service); Preedy, Victor R.; Patel, Vinood B. (Language materials, printed) , [http://id.loc.gov/vocabulary/relators/edt]
Polyphenols in human health and disease by: Zibadi, Sherma.; Preedy, Victor R.; Watson, Ronald R. (Language materials, printed)
Diet, nutrition, and fetal programming by: SpringerLink (Online service); Preedy, Victor R.; Patel, Vinood B.; Rajendram, Rajkumar. (Language materials, printed)
Branched Chain Amino Acids in Clinical Nutrition = Volume 2 / by: Rajendram, Rajkumar.; SpringerLink (Online service); Preedy, Victor R.; Patel, Vinood B. (Language materials, printed) , [http://id.loc.gov/vocabulary/relators/edt]
Biomarkers in cardiovascular disease by: Patel, Vinood B.; Preedy, Victor R.; SpringerLink (Online service) (Language materials, printed)
Biomarkers in kidney disease by: Patel, Vinood B.; Preedy, Victor R.; SpringerLink (Online service) (Language materials, printed)
Comprehensive guide to post-traumatic stress disorders by: Martin, Colin R.; Patel, Vinood B.; Preedy, Victor R.; SpringerLink (Online service) (Language materials, printed)
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Subjects
Inflammation Health promotion. Oncology  . Tea Biomedicine. Enriched cereal products. Public Health/Gesundheitswesen. Alcohol-Related Disorders. Maternal and Child Health. Prebiotics. Flour. Olive oil Medicine—Research. MEDICAL Dietetics Nutrition policy. Hair manifestations of general diseases Biomedical Research. Cardiovascular system Ethanol Clinical Psychology. Magnesium Human physiology. Oncology. Functional foods Life Sciences, general. Mental illness. Tomatoes Flour as food. Stem Cells. Iodine deficiency diseases Polyphenols Medical Biochemistry. Psychology. Nutrition Therapy. Substance abuse. Pregnancy Adipose tissues. Menopause Arginine. Drinking of alcoholic beverages. Food—Biotechnology. Aging Stem cells. Obstetrics. Life Sciences. Oxidative stress Epidemiology. Antioxidants. Public Health. SCIENCE Diet therapy. Critical care medicine. Cell Adhesion Molecules. Oxidative Stress. Complementary medicine. Health Promotion. Catechin Rice in human nutrition. Nutritional Physiological Phenomena. Skin Neurosciences. Food industry and trade. Women Psychiatry. Tomatoes. Nanostructures Sleep disorders Pharmacology/Toxicology. Growth disorders Violence. Heart Diet Biochemical markers. Human behavior Nutritionally induced diseases Antioxidants Neoplasms. Bread. Biology—Research. Aggressiveness. Fetus Molecular biology. Rice Alcoholism Cytokines. Glutamine. Diabetes Bone Diseases HIV Infections HEALTH & FITNESS Fruit in human nutrition. Dementia Apoptosis. Biosensors. Nutrition   . Anthropometry Nanostructured materials. Liver Diseases Health Informatics. Clinical nutrition. Human genetics. Food. Plant Extracts HIV infections Wheat Diet. Nervous system Human growth Oxidative stress. Biomarkers. Nuts Diabetes Mellitus Terminal Care. Drug-nutrient interactions. Child and School Psychology. Amino acids Medicine/Public Health, general. Chocolate. Nutrition Nanomedicine. Drug abuse. Tomato products Diet therapy for older people. Cardiovascular System. Enriched foods. Terminal care. Eye Personality. Coffee Bones Aged. Chocolate Anger. Nutrition. Drugs. Brain Diseases. Amino acids in human nutrition. Endocrinology. Cell adhesion molecules. Maternal and child health services. Lycopene. Dietary Supplements. Mental health. Cell Adhesion. Health Psychology. Vegetables in human nutrition. Hair Beer. Angina pectoris. Arthritis Enriched foods Iodine deficiency diseases. General Practice / Family Medicine. Pharmacy. Food, Fortified. Iodine in the body. Probiotics. Dietary Fiber. Genetics. Alcohol Health Promotion and Disease Prevention. Intensive / Critical Care Medicine. Oxidative Stress Phytotherapy. Medicine, Traditional. Emotion. Tumor Markers, Biological. Oryza sativa. Acquired Immunodeficiency Syndrome Kidneys Cancer research. Food additives. Diabetes. Clinical Nutrition. Nursing. Malnutrition. Obstetrics/Perinatology. Tumor markers. Biosensing Techniques Food Cardiology. Medicine & Public Health. Neoplasms Internal Medicine. Elder Nutritional Physiological Phenomena. Bioactive compounds. Dietary supplements. Endocrinology . Neurosciences Human Physiology. Lycopene Mental Disorder. Seeds Cancer Research. Human Genetics. Nanomedicine AIDS (Disease) Chocolate processing. Functional Food. Pharmacology. Social Work. Alcohol Drinking. Medicine, Preventive. Autism spectrum disorders. Criminology. Primary Care Medicine. Gastrointestinal system Cancer Triticum. Complementary & Alternative Medicine. Obstetrics/Perinatology/Midwifery. Mental Health. Beer Herbs Neuropsychology. Functional foods. Biomedical materials. Nanotechnology Health psychology. Fat cells. Palliative treatment. Coffee. Palliative Care. Pediatrics. Eye Diseases Brain Food habits. Nutritive Value. Dietary supplements Plants, Medicinal Sleep Food Science. Ethanol. Social work. Molecular Medicine.
 
 
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