語系
跳至 : 概要 | 書目資訊 | 主題

Charalambous, George, (1922-)

概要
作品: 1 作品在 2 項出版品 1 種語言
書目資訊
Food flavors-- generation, analysis, and process influence = proceedings of the 8th International Flavor Conference, Cos, Greece, 6-8 July 1994 / by: Workshop on the Preservation of Stability under Discretization ((2001 :); Charalambous, George, (1922-) (書目-語言資料,印刷品)
Instrumental methods in food and beverage analysis by: Charalambous, George, (1922-); Wetzel, David L. B. (書目-語言資料,印刷品)
 
 
變更密碼[密碼必須為2種組合(英文和數字)及長度為10碼以上]
登入