Functional foods.

概要
作品: 104 作品在 41 項出版品 41 種語言
書目資訊
Innovation in healthy and functional foods by: (書目-語言資料,印刷品)
Functional foods and cardiovascular disease by: (書目-語言資料,印刷品)
Probiotic foods in health and disease by: (書目-語言資料,印刷品)
Biotechnology in functional foods and nutraceuticals by: (書目-語言資料,印刷品)
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