Food.

Food emulsions = principles, practices, and techniques / by: (Language materials, printed)

Healthy foods = fact versus fiction / by: (Language materials, printed)

Evidence-based research in pediatric nutrition by: (Language materials, printed)

Food science and nutrition = breakthroughs in research and practice / by: (Language materials, printed)

Physical-chemical properties of foods : = new tools for prediction / by: (Language materials, printed)

Bioprocesses in food industry by: (Language materials, printed)

Food, Social Change and Identity by: (Language materials, printed)

The new complete book of food = a nutritional, medical, and culinary guide / by: (Language materials, printed)

‚Richtig‘ Essen – Grenzziehungen im Diskurs um gesunde Ernährung by: (Language materials, printed)

Food for Thought = Nourishment, Culture, Meaning / by: (Language materials, printed)

Prison Food = Identity, Meaning, Practices, and Symbolism in European Prisons / by: (Language materials, printed)

Gemeinwohlorientierte Erzeugung von Lebensmitteln = Impulse für eine zukunftsfähige Agrar- und Ernährungswirtschaft / by: (Language materials, printed)

Beyond Global Food Supply Chains = Crisis, Disruption, Regeneration / by: (Language materials, printed)

Japan Nutrition by: (Language materials, printed)

Handbook of Climate Change Across the Food Supply Chain by: (Language materials, printed)

Unravelling Supply Chain Networks of Fisheries in India = The Transformation of Retail / by: (Language materials, printed)

Foodscapes by: (Language materials, printed)

Selbstständigkeit in der Gastronomie = Eine arbeitssoziologische Untersuchung unternehmerischen Handelns am Beispiel von Foodtrucker*innen / by: (Language materials, printed)

Food physics = physical properties - measurement and applications / by: (Language materials, printed)

Investigations on the Effects of Carbon Sources and pH on Exo-Polygalacturonase Productions by Aspergillus Sojae = = Karbon Kaynaklarinin Ve pH’Nin Aspergillus Sojae İle Ekzopoli̇galakturonaz Ureti̇mi̇ne Etki̇leri̇ Uzeri̇neArastirmalar. by: (Language materials, printed)

State Estimation, Covariance Estimation, and Economic Optimization of Semi-Batch Bioprocesses. by: (Language materials, printed)

The Role of Natural and Artificial Photoperiod on Songbird Physiology, Development, and Life History. by: (Language materials, printed)

Fundamental Evaluation of Non-Wood Fibers to Enhance Their Utilization in the Pulp and Paper Industry. by: (Language materials, printed)

A Multi-Omic Approach to Food Spoilage and Nutritional Composition Within a Food Matrix. by: (Language materials, printed)

Evaluating Various Management Strategies of Biofloc Systems and Understanding the Physiological Basis Behind the Thermal Tolerance of Pacific White Shrimp, Litopenaeus Vannamei in Low Salinity Waters. by: (Language materials, manuscript)

Climate Change and an Evolving Fishery : = Do Declining Maternal Size and Planktonic Foods Affect Lobster Larval Survival in the Gulf of Maine? by: (Language materials, manuscript)

The Development of Genetic Resources to Futureproof Shellfish Aquaculture Against Climate Change. by: (Language materials, manuscript)

Growth In Common Brown Shrimp Crangon Crangon (Caridea, L. 1758). Improving Growth Parameterization in Future Lifecycle Models = = Wachstum der Nordseegarnele Crangon crangon (Caridea, L. 1758). Verbesserung der Wachstumsparametrisierung in zukunftigen Lebenszyklusmodellen. by: (Language materials, manuscript)

Investigations of the Root-Knot Nematode Meloidogyne Enterolobii in North Carolina : = Hosts and Resistance, Management, and Pathogen Interactions. by: (Language materials, manuscript)

Programming Futures : = Smart Nation Singapore and the City of Tomorrow. by: (Language materials, manuscript)

The Inevitability of Leaving and the Impossibility of Staying Away : = Rural Youth Migration and Agrarian Change in Flores, Indonesia. by: (Language materials, manuscript)

The Development of a MWCNT-DAO Biosensor for the Detection of Cadaverine in the Assessment of Periodontal Disease. by: (Language materials, manuscript)

Farm Resilience in Southeastern Ontario : = A Comparative Study of Alternative and Conventional Farms. by: (Language materials, manuscript)

The Solitary Living and Social Interactions in the Urban Community. by: (Language materials, manuscript)

Effects of Reducing Added Sugar in Sugar-sweetened Sodas on Sweet Taste Perception. by: (Language materials, manuscript)

Exploring Trainers' Decision-Making in Equine Health and Welfare in Dubai : = A Qualitative Investigation of the Management of Flat Racing Horses. by: (Language materials, manuscript)

Perceptions of Relationships Between Global Issues and School-Based Agricultural Education Instruction by Agricultural Education Pre-Service Student Teaching Candidates, In-Service Agricultural Educators, And Agricultural Teacher Educators. by: (Language materials, manuscript)

Fundamental Evaluation of Non-Wood Fibers to Enhance Their Utilization in the Pulp and Paper Industry. by: (Language materials, manuscript)

Investigations on the Effects of Carbon Sources and pH on Exo-Polygalacturonase Productions by Aspergillus Sojae = = Karbon Kaynaklarinin Ve pH'Nin Aspergillus Sojae İle Ekzopoli̇galakturonaz Ureti̇mi̇ne Etki̇leri̇ Uzeri̇neArastirmalar. by: (Language materials, manuscript)

State Estimation, Covariance Estimation, and Economic Optimization of Semi-Batch Bioprocesses. by: (Language materials, manuscript)

A Multi-Omic Approach to Food Spoilage and Nutritional Composition Within a Food Matrix. by: (Language materials, manuscript)

The Role of Natural and Artificial Photoperiod on Songbird Physiology, Development, and Life History. by: (Language materials, manuscript)

A Behavioural Design Thinking Approach to Technology Innovation in Sports Nutrition. by: (Language materials, manuscript)

Spillover of Pro-Environmental Consumer Behavior. by: (Language materials, manuscript)

Two Essays on Self-Discrepancy and Consumption Behavior. by: (Language materials, manuscript)

I-Tal Foodways : = Nourishing Rastafarian Bodies. by: (Language materials, manuscript)

Manufacturing and Characterization of a Microfluidic Notched-Ring Contact Lens for Intraocular Pressure Monitoring Using a 2D To 3D Transformation Process. by: (Language materials, manuscript)

Towards Assessment of Welfare in Africal Catfish, Clarias Gariepinus : = the First Step. by: (Language materials, manuscript)

Integrating Germplasm Repositories into Oyster Aquaculture Systems at the Pathway, Center, and Network Levels. by: (Language materials, manuscript)

The Interplay of Digestion and Osmoregulation in the Gastrointestinal Tract of Salmonids. by: (Language materials, manuscript)

Functional Nanocomposite Coatings for Use in Food Packaging. by: (Language materials, manuscript)

One bite at a time : = Exploring the immune-enhancing potential of dietary fiber for human health. by: (Language materials, manuscript)

An Exploration of Laying Hen Space Requirements : = will Added Space Improve Living Conditions for the COmmercial white Egg Layer? by: (Language materials, manuscript)

Nutrition and activity by: (Language materials, printed)

Halal food production by: (Language materials, printed)

Traditional foods = the reinvented superfoods / by: (Language materials, printed)