餐飲業管理.

Overview
Works: 41 works in 40 publications in 40 languages
Titles
米其林大師從未說出的34個成功哲學 / by: (Language materials, printed)
麵攤仔賺大錢 by: (Electronic resources)
餐飲採購及食材認識 / by: (Language materials, printed)
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